COMING SOON!
Coming Soon
Hi, I'm Tracey...
After 27 years climbing the executive ranks in global mobility, I did exactly that. Now I run Flour & Wisdom, my cottage foods business, write at Fifty & Seasoned, and run Pivotal Move Advisors, my consulting business. I'm finally bringing you the podcast you've been asking for—real conversations with women who've made their own leaps.
I'm fairly seasoned, but also kind of sassy! I can't wait!
Welcome to Fairly Seasoned, Sort of Sassy!
Ever since I started my blog, Fifty & Seasoned, readers have been asking: "When are you going to do a podcast?" Well, the answer is now—launching January 2026!
What happens when women in their 50s and beyond decide the next chapter won't be written by anyone else? They become makers. Bakers. Entrepreneurs. They trade corner offices for craft studios, spreadsheets for sourdough starters, and corporate ladders for creative freedom.
In this podcast, we will cover:
I sit down with women who are crafting, baking, and building businesses in midlife and beyond—women who are fairly seasoned and sort of sassy about the whole journey. Some left corporate careers. Others discovered their gifts later in life. Many are doing both—keeping the 9-to-5 while nurturing something entirely their own on nights and weekends.
What we'll talk about:
